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Festival Franciacorta in Cantina 2027 – Italy is quintessential territory-based event of Italian wine, created by Consorzio per la tutela del Franciacorta, Consortium of prestigious Metodo Classico and model which has inspired many others. Every September, Franciacorta Winery Festival returns offering unmissable weekend to rediscover places where Franciacorta wine is born.

The festival offers visitors opportunity to journey through Franciacorta, meet producers in their open wineries, among monasteries, castles and historic residences nestled among vineyards where unique wine is born. Imagine a glass of Franciacorta between rows with September sun illuminating hills, exclusive tour among historic wineries, small artisanal businesses and more contemporary wineries discovering secrets of Franciacorta method.

Local wineries host sparkling wine tastings and immersive tours, featuring guided tastings, sensory workshops, art shows, showcooking and even DJ sets in wine cellars – unique way to discover Franciacorta wines from vineyard to glass. What distinguishes Franciacorta from Prosecco is production method differs fundamentally: Franciacorta undergoes secondary fermentation in bottle – same traditional method used in Champagne.

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Three days to fully immerse yourself in magical atmosphere of Franciacorta where among monasteries, castles and historic residences nestled among vineyards a unique wine is born, with bubbles of one of most prestigious wine Regions in Italy as common thread linking events and locations at 25th edition.

Was macht diese kulinarische Veranstaltung so besonders?

Bold heading: Open Cellars Concept: Quintessential territory-based event where wineries open doors for special events, vertical tastings and vineyard picnics, offering opportunity to journey through Franciacorta and meet producers in open wineries, among monasteries, castles and historic residences.

Bold heading: Metodo Classico Prestige: Created by Consortium of prestigious Metodo Classico, model which has inspired many others, with production method same traditional method used in Champagne, distinguishing Franciacorta from Prosecco fundamentally.

Bold heading: Harvest Season Magic: September in Franciacorta presents unmissable opportunity to experience charm of wineries through events blending winemaking traditions with luxurious experiences, perfect for discerning clients with love for finer things, with September sun illuminating hills and vineyards turning warm shades of red and gold.

Bold heading: Sensory and Cultural Blend: Events include guided tastings, sensory workshops, art shows, showcooking and even DJ sets in wine cellars, plus exclusive vertical tasting, observing disgorging line firsthand sharing one of most characteristic stages of production.

Bold heading: Exclusive Experiences: Exclusive opportunities to explore region in atmosphere of refined conviviality, with events like Pic-Nic con Vista, Oltre i sensi blind tastings, Franciacorta and time evolution on lees, Questione di stile glass workshops and Le Masterclass I Segreti dell’Enologo.

Essen, Küche & Spezialitäten

Franciacorta DOCG Styles: Franciacorta DOCG sparkling wines in all styles – Brut, Satèn Millesimato, Rosé, Dosaggio Zero Gualberto, Brut Museum Release, Rosé Brut, Pas Dosè, Satèn 2011, Erika Millesimato 2020, Pas Dosè 2006, Edea in three versions Brut, Satèn Millesimato and Rosé, plus Reserves.

Cheese and Charcuterie Pairings: Guided tasting of goat cheeses and cured meats from various Italian breeders committed to protection of rare breeds paired with Franciacorta, events like Capre e Cavoli in Franciacorta, Franciacorta and formaggi, tastings by Chef Giorgio Lovati for Norcineria Polastri Macèlér gastronomic institution in Franciacorta.

Sebino and Local Wines: Sebino IGT Pinot Nero, Sebino IGT Zero Trattamenti e Zero Residui, plus other local still wines complementing sparkling.

Gourmet Court and Showcooking: Degustazioni e mescita nel cortile gourmet, showcooking events, cooking shows and meetings with famous chefs, with menus such as Summer flavors waiting for autumn by Chef Fabio Aceti at Cappuccini Resort.

Finger Food and Japanese Fusion: Tasting of three fine Franciacorta wines paired with finger food inspired by Japanese culinary tradition by Koen Restaurant at Antica Fratta historic cellar carved into rock.

Pic-Nic Experiences: Pic-Nic con Vista events with vineyard picnics, featuring local products and Franciacorta pairings.

Köche, Restaurants & Lebensmittelverkäufer

Consorzio per la tutela del Franciacorta: Organizer Consorzio per tutela del Franciacorta, with 986 followers, hosting events across region including Le Masterclass I Segreti dell’Enologo, Oltre i sensi assaggi bendati, Pic-Nic con Vista, Questione di stile calice più gentile.

Ricci Curbastro: Winery Ricci Curbastro hosting Capre e Cavoli in Franciacorta guided tasting of goat cheeses and cured meats from rare breeds paired with Franciacorta Rosé Brut, Dosaggio Zero Gualberto, Brut Museum Release and Sebino IGT wines.

Antica Fratta: Cantina Antica Fratta historic cellar carved into rock offering Franciacorta Express journey through enchanting historic cellar followed by tasting of three fine Franciacorta wines paired with Japanese-inspired finger food by Koen Restaurant.

Mirabella: Mirabella in Rodengo Saiano offering dive into tradition with pairing of Franciacorta Edea three versions with tastings by Chef Giorgio Lovati for Norcineria Polastri Macèlér.

Cappuccini Resort: Chef Fabio Aceti and brigade at Cappuccini Resort proposing menu Summer flavors waiting for autumn for festival, with Rosalba and staff showing unmissable attractions and recommending best wineries.

I Barisèi: I Barisèi participating with sunset tastings, guided tours and opportunity to observe disgorging line firsthand sharing characteristic stages of production.

Freccianera, Le Cantorie and Others: Wineries such as Freccianera, Le Cantorie with seated lunch featuring most representative Franciacorta Reserves accompanied by three courses paired by Boccond’oro Alta Ristorazione, plus over twenty wineries presenting wines and local products.

Kulinarisches Erlebnis

Cellar Tours: Exclusive tours among historic wineries, small artisanal businesses and more contemporary wineries discovering secrets of Franciacorta method, with opportunity to observe disgorging line firsthand.

Vertical and Blind Tastings: Exclusive vertical tasting of historic vintages, blind tastings Oltre i sensi assaggi bendati di Franciacorta, sensory workshops and guided tastings.

Masterclasses: Le Masterclass I Segreti dell’Enologo with winemakers revealing secrets, Franciacorta e tempo evoluzione sui lieviti affinamento e sboccatura focusing on time on lees, Masterclass for breakfast La nostalgia del presente and other masterclasses.

Pic-Nic con Vista: Pic-Nic con Vista events offering glass of Franciacorta between rows with September sun illuminating hills, luxurious vineyard picnics with local products.

Gourmet Courtyard: Degustazioni e mescita nel cortile gourmet tastings and wine service in gourmet courtyard, plus showcooking, art exhibitions, guided tours and concerts.

Food and Wine Pairing: Pairings such as Franciacorta and formaggi, Capre e Cavoli goat cheeses and cured meats from rare breeds, Japanese fusion finger food and summer flavors menus.

Datum und Zeitplan

Official Dates: September 2027 (Termine noch bekannt)

Typical Schedule: Festival typically takes place over three days mid-September, with 2024 edition September 13 to 15, 2025 edition September 19 to 21, 2026 edition September 18 to 20, from Friday to Sunday. Hours typically 10:00 am to 7:00 pm with evening events such as sunset tastings and DJ sets in cellars.

Program Highlights: Program includes guided tastings, vineyard tours, cultural activities and unique food and wine experiences, plus masterclasses and picnics scheduled throughout weekend.

Angetrieben von GetYourGuide

Lage & Veranstaltungsort

Region – Franciacorta: Franciacorta wine region in Lombardy, Italy, between Brescia and Lake Iseo, characterized by monasteries, castles and historic residences nestled among vineyards.

Wineries Across Region: Events winding through wineries, castles, monasteries and historic homes, among tastings and art exhibitions, guided tours and concerts. Participating wineries include Ricci Curbastro, Antica Fratta, Mirabella in Rodengo Saiano, I Barisèi, Freccianera, Le Cantorie and over twenty wineries.

Consorzio Base – Erbusco: Consorzio per la tutela del Franciacorta based in Erbusco, Via G Verdi, central hub for festival organization.

Specific Venues: Venues include historic cellars carved into rock such as Antica Fratta, agricultural museums, courtyards, vineyards for Pic-Nic con Vista and monasteries hosting tastings.

Scenic Setting: September vineyards turning warm shades of red and gold, with glass of Franciacorta between rows and September sun illuminating hills.

Anreise zum Event

Auf dem Luftweg: Milan Bergamo BGY and Milan Linate LIN closest airports, with car or train to Franciacorta region approximately 1 hour, plus Milan Malpensa MXP.

Mit dem Zug: Brescia railway station main hub, then bus or car to Franciacorta wineries such as Erbusco, Rodengo Saiano, etc.

Mit dem Auto: Driving recommended for visiting multiple wineries across region, with roads through vineyards connecting monasteries, castles and historic residences. Parking at each winery.

By Bus: Local buses connect Brescia to Franciacorta towns, but car provides flexibility for three-day itinerary.

Shuttle: Some wineries offer shuttle services during festival between locations.

Walking and Cycling: Vineyard walks and cycling routes between nearby wineries, especially for Pic-Nic con Vista events.

Wo man in der Nähe übernachten kann

Franciacorta Wine Resorts: Wine resorts and relais such as Massimago Cantina e Wine Relais, Cappuccini Resort, Le Cantorie and other wineries offering accommodation with vineyard views, prices previously USD 150 to USD 350 per night during festival.

Erbusco and Rodengo Saiano: Hotels and B&Bs in Erbusco and Rodengo Saiano near Consorzio and Mirabella, prices previously USD 80 to USD 180 per night.

Iseo and Lake Iseo: Hotels in Iseo town on Lake Iseo offering lake plus wine combination, prices previously USD 90 to USD 220 per night.

Brescia: Hotels in Brescia city offering urban base with easy drive to Franciacorta, prices previously USD 70 to USD 160 per night.

Budget Options: Agriturismi and budget B&Bs in countryside offer dorm or private rooms USD 50 to USD 100.

Luxury: Luxury wine hotels and historic residences such as castles and monasteries converted to hotels offer high-end stays previously USD 250 to USD 500 per night.

Dinge, die man vor oder nach dem Ereignis tun kann

Lake Iseo: Visit Lake Iseo and Monte Isola island, largest lake island in Europe, for boat tours.

Monasteries and Castles: Explore monasteries, castles and historic residences nestled among vineyards that host festival events.

Franciacorta Wine Route: Drive Franciacorta Wine Route Strada del Franciacorta connecting wineries.

Brescia Culture: Visit Brescia UNESCO Roman ruins, castle and museums.

Vineyard Walks: Walk between rows with glass of Franciacorta with September sun illuminating hills, especially during harvest season.

Art Exhibitions: Attend art shows and exhibitions hosted in wineries during festival.

Restaurants und lokale Spezialitäten zum Probieren

Franciacorta Cuisine: Try local cuisine such as casoncelli pasta, manzo all’olio di Rovato, spit-roasted meats and cheeses pairing with Franciacorta Brut and Satèn, meals previously USD 20 to USD 40 per person.

Norcineria Polastri: Taste Norcineria Polastri Macèlér gastronomic institution in Franciacorta with Chef Giorgio Lovati pairings, previously USD 30 to USD 60 per person.

Agriturismo Dining: Agriturismi offering farm-to-table dining with goat cheeses and cured meats from rare breeds featured in Capre e Cavoli events, previously USD 25 to USD 50 per person.

Japanese Fusion: Finger food inspired by Japanese culinary tradition by Koen Restaurant at Antica Fratta, previously USD 40 to USD 90 for tasting menu.

Cappuccini Resort: Chef Fabio Aceti menu Summer flavors waiting for autumn at Cappuccini Resort, previously USD 50 to USD 90 per person.

Gourmet Courtyard: Degustazioni e mescita nel cortile gourmet offering tastings and gourmet bites during festival, previously USD 15 to USD 35 per person.

Informationen zu Ernährung und Lebensmittelallergien

Cheese and Meat Allergens: Events featuring goat cheeses and cured meats contain dairy and pork, with rare breeds meats, allergen information available from breeders and chefs.

Wine Allergens: Franciacorta contains sulfites, with some Zero Trattamenti and Zero Residui options such as Sebino IGT Zero Trattamenti e Zero Residui.

Vegetarian and Vegan: Vegetarian options available in gourmet courtyard and some wineries, with vegan wines identified, though many pairings focus on cheeses and meats.

Gluten-Free: Gluten-free options available, with wines naturally gluten-free, and some food vendors offering gluten-free.

Intolerances: When booking experiences such as Le Cantorie seated lunch, indicate specific intolerances allergies diseases as requested by organizers.

Information: For specific dietary needs, contact wineries directly and Consorzio, with chefs like Fabio Aceti accommodating.

Ticketinformationen

Event Pricing: Many wineries offer free entry with tasting fees, with special experiences requiring tickets. From EUR 20 previously for events like Le Masterclass I Segreti dell’Enologo, Oltre i sensi assaggi bendati, Pic-Nic con Vista.

Ricci Curbastro Experience: Capre e Cavoli guided tasting price previously 45 euros per person including visit to Agricultural Museum and tasting of Franciacorta Rosé Brut, Dosaggio Zero Gualberto, Brut Museum Release, Sebino IGT Pinot Nero and Sebino IGT Zero Trattamenti.

Antica Fratta: Franciacorta Express price previously EUR 42 per person for historic cellar tour plus three wines paired with Japanese-inspired finger food, and EUR 90 for more extensive experience.

Consorzio Events: Consorzio events such as Questione di stile, Franciacorta e tempo, Franciacorta and formaggi typically from EUR 20 approximately USD 22.

Pricing in USD – Based on Previous Editions: General winery tours often free or USD 11 to USD 22. Masterclasses USD 22 to USD 32. Special tastings like Capre e Cavoli USD 49. Premium experiences like Antica Fratta EUR 42 to EUR 90 approximately USD 45 to USD 97. Pic-Nic con Vista USD 22 to USD 38. Full weekend with multiple wineries could total USD 100 to USD 200 depending on selections. Check official site https://franciacorta.wine/it/festival-in-cantina/ for updated program and booking.

Offizielle Veranstaltungsinformationen

Offizielle Website: https://franciacorta.wine/it/festival-in-cantina/

Kontakt: Email visit@franciacorta.wine

Organizers: Consorzio per la tutela del Franciacorta, based in Erbusco, Via G Verdi, organizing quintessential territory-based event.

Veranstaltungsort: Franciacorta region, with events in wineries, castles, monasteries and historic homes, including Ricci Curbastro, Antica Fratta, Mirabella Rodengo Saiano, I Barisèi, Freccianera, Le Cantorie and others.

Program: Program includes guided tastings, sensory workshops, art shows, showcooking, DJ sets in cellars, Pic-Nic con Vista, Oltre i sensi blind tastings, Le Masterclass I Segreti dell’Enologo, Questione di stile calice più gentile, Franciacorta e tempo evoluzione sui lieviti, Degustazioni e mescita nel cortile gourmet, Franciacorta and formaggi and more.

Editions: 25th edition September 13-15 2024 attracted thousands of wine enthusiasts touring wineries, model which has inspired many others.

Video

FAQ

What makes Franciacorta different from Prosecco and what will I taste?

Franciacorta undergoes secondary fermentation in bottle same traditional method used in Champagne, differing fundamentally from Prosecco production. You will taste Franciacorta DOCG styles including Brut, Satèn Millesimato, Rosé, Dosaggio Zero Gualberto, Brut Museum Release, Pas Dosè, Reserves such as Satèn 2011, Erika Millesimato 2020 and Pas Dosè 2006, plus Edea three versions. Tastings also include Sebino IGT Pinot Nero and local wines, paired with goat cheeses and cured meats from rare breeds, Japanese-inspired finger food and gourmet courtyard bites.

How does Festival in Cantina work and do I need to visit multiple wineries?

Festival is unmissable weekend to rediscover places where Franciacorta wine is born, with wineries opening doors for special events, vertical tastings and vineyard picnics winding through wineries, castles, monasteries and historic homes. You journey through Franciacorta meeting producers in open wineries, among monasteries and historic residences nestled among vineyards. You can choose single winery or multiple, with exclusive tours among historic, artisanal and contemporary wineries discovering secrets of method, plus observing disgorging line firsthand and attending masterclasses.

What special experiences beyond standard tastings are offered?

Beyond standard tastings, festival offers guided tastings, sensory workshops, art shows, showcooking and DJ sets in cellars, plus Le Masterclass I Segreti dell’Enologo revealing winemaker secrets, Oltre i sensi blind tastings of Franciacorta, Pic-Nic con Vista vineyard picnics with glass between rows and September sun illuminating hills, Questione di stile glass workshops, Franciacorta e tempo evolution on lees and disgorging, Degustazioni e mescita nel cortile gourmet, Capre e Cavoli goat cheese and cured meat pairings and summer flavors menus by chefs like Fabio Aceti.

Are events suitable for beginners and what is best way to get around?

Yes, festival is designed for both wine lovers and newcomers, with guided tastings, sensory workshops and opportunities to learn Franciacorta method, history and relationship between wine and terroir. Local wineries host immersive tours explaining traditional method. Best way to get around is by car for flexibility visiting multiple wineries across region between Brescia and Lake Iseo, with parking at each winery, plus some shuttle services during festival and vineyard walks between nearby wineries for Pic-Nic events.

How much do events cost and do I need to book in advance?

Many wineries offer free entry with tasting fees, while special experiences require tickets typically from twenty euros approximately twenty two dollars for events like masterclasses, blind tastings and Pic-Nic con Vista. Special experiences like Ricci Curbastro Capre e Cavoli guided tasting previously forty five euros approximately forty nine dollars including museum visit, and Antica Fratta Franciacorta Express forty two euros approximately forty five dollars. Booking in advance is strongly recommended for masterclasses and limited experiences like seated lunches and picnics as they have limited capacity and are popular during harvest season weekend.

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